Consumer packaging

Bakery products
Walki's long experience of the bakery industry brings value for different packaging types. We understand the needs of the whole production chain, sustainable alternatives are available.

 Walki®EVO Seal
Dispersion paper with barrier properties for bread pouches gives breathability to the pouch and extends the packed products shelf life.
Walki®Seal PE Polymer coated paper for heat-sealable pouches used for packing of bread and biscuits. Benefits: Good water vapour barrier, tight and strong seal and good mechanical properties. Can be produced with a wide variety of paper grades and certified fully biobased polymers.
Walki®Seal Peel Paper based heat-sealable and peelable material for packaging of for example crisp bread, with peelable opening feature. Benefits: Good water vapour and grease barrier, good mechanical properties. Can be produced with a wide variety of paper grades and certified biobased polymers.
Walki®Seal PET Paper based high barrier laminate for heat-sealable applications for packaging of snacks and biscuits. Typical end uses are pouches where excellent aroma, gas, grease/oil, water vapour and light barriers are needed. Suitable for many different pouch types. Walki®Line GP Barrier liner for corrugated boxes for packing of bread. The material has a good moisture and especially grease barrier. This barrier material can be made with different kind of sustainable solutions. Walki®Line Ultra Barrier liner for corrugated boxes for packing of biscuits. The material has a good moisture and especially grease barrier. This barrier material can be made with different kind of sustainable solutions. Walki®EVO Line Water barrier liner for corrugated boxes for packaging of bakery products. The barrier gives the packed product reasonable barrier properties for the end use.

 Walki®Jazz+ Dispersion board for packaging of confectionary products for a short
period of time. The dispersion layer gives the packed product
reasonable barrier properties for the end use. Walki®Pack GR Board provided with a wide range of special barriers, tailor made from renewable source, easy to recycle, on request compostable. Target is to protect the board from ingress and staining from high fat/grease content. Walki®Pack GR offers better protection than standard barriers. Typical end uses are cartons for bread and biscuit products.