Consumer packaging

Dry Products
Dry products need long lasting barriers in demanding conditions. Our sustainable barriers can be used for board and flexible packaging material for dry products.

 Bakery products
Walki's long experience of the bakery industry brings value for different packaging types. We understand the needs of the whole production chain, sustainable alternatives are available.
Walki®EVO Seal
Dispersion paper with barrier properties for bread pouches gives breathability to the pouch and extends the packed products shelf life.
Walki®Seal PE Polymer coated paper for heat-sealable pouches used for packing of bread and biscuits. Benefits: Good water vapour barrier, tight and strong seal and good mechanical properties. Can be produced with a wide variety of paper grades and certified fully biobased polymers.
Walki®Seal Peel Paper based heat-sealable and peelable material for packaging of for example crisp bread, with peelable opening feature. Benefits: Good water vapour and grease barrier, good mechanical properties. Can be produced with a wide variety of paper grades and certified biobased polymers.
Walki®Seal PET Paper based high barrier laminate for heat-sealable applications for packaging of snacks and biscuits. Typical end uses are pouches where excellent aroma, gas, grease/oil, water vapour and light barriers are needed. Suitable for many different pouch types. Walki®Line GP Barrier liner for corrugated boxes for packing of bread. The material has a good moisture and especially grease barrier. This barrier material can be made with different kind of sustainable solutions. Walki®Line Ultra Barrier liner for corrugated boxes for packing of biscuits. The material has a good moisture and especially grease barrier. This barrier material can be made with different kind of sustainable solutions. Walki®EVO Line Water barrier liner for corrugated boxes for packaging of bakery products. The barrier gives the packed product reasonable barrier properties for the end use.

 Walki®Jazz+ Dispersion board for packaging of confectionary products for a short
period of time. The dispersion layer gives the packed product
reasonable barrier properties for the end use. Walki®Pack GR Board provided with a wide range of special barriers, tailor made from renewable source, easy to recycle, on request compostable. Target is to protect the board from ingress and staining from high fat/grease content. Walki®Pack GR offers better protection than standard barriers. Typical end uses are cartons for bread and biscuit products.
Dried Food and Cereals In our portfolio you find paper or board based solutions with grease, water vapour, oxygen and mineral oil barriers with strong sealing.
Walki®EVO Seal Dispersion paper for packaging of spices. The dispersion layer provides reasonable barrier properties for the paper. Walki®Seal Paper based high barrier laminate for heat-sealable pouches. Typical end uses are pouches where excellent aroma gas, grease/oil, water vapour and light barriers are needed.
Walki®Seal PE Polymer coated paper for heat-sealable pouches. Benefits: Good water vapour barrier, tight and strong seal and good mechanical properties. Can be produced with a wide variety of paper grades and certified fully biobased polymers.
Walki®Seal Film Paper based high moisture barrier laminate for heat-sealable applications for packaging of dried food. Typical end uses are pouches where excellent grease/oil, water vapour barriers and good seal integrity are needed. Suitable for many different pouch types. Walki®Pack Most Board provided with Walki-MOST barrier against mineral oil migration offering a no set-off surface which is mineral oil repellent. Direct food contact approval according to EU directive 10/2011 and works also on recycled fibre board material. Can be heat-sealed or glued by dispersion and hot melt glues. Confectionery
Our confectionery materials have an outstanding barrier for aromas, water vapour and light. Sustainable barriers available for confectionery products.
Walki®EVO Seal Dispersion paper for packaging of candy. The dispersion layer provides reasonable barrier properties for the paper. Walki®Seal Paper based laminate with aluminium foil for heat-sealable pouches. Excellent water vapour and light barrier.
Walki®Foil Packaging material for chocolate, provided with an aluminium surface and excellent barrier. It gives an excellent aroma, gas, grease/oil, water vapour and light barriers. Good organoleptics. Walki®Pack Metalex
High quality metallized and holographic films laminated with water based glue/polymer to a range of suitable base boards. This gives a wide range of decorative and functional barrier opportunities to choose from. Typical end uses are confectionery cartons.
 Coffee and Tea
Having a coffee to go in a paper cup or maybe you want to pack your tee in a sustainable envelope?
Walki®EVO Seal Dispersion paper for packaging of tea. The dispersion layer provides reasonable barrier properties for the paper. Walki®Seal HB Paper based high barrier laminate for heat-sealable applications for packaging coffee and tea. Typical end uses are pouches where excellent aroma, gas, grease/oil, water vapour and light barriers are needed. Suitable for many different pouch types. Walki®Seal PE S Paper based material for tea tags and tea envelopes with excellent heat-sealing properties. Can be produced with a wide variety of paper grades and certified biobased polymers.
Walki®Form
Recyclable coffee pods and packaging. The packaging provide the gas, aroma, vapour and moisture barrier.




 Walki®Cup Fiber based cup solution with a wide range of special barriers, tailor made from renewable sources, easy to recycle, on request compostable.